Zhonggang (Fujian) Aquatic Food Co., Ltd.
Nicholas Huang
Nicholas Huang

Nicholas Huang


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Company Introduction

Our company is located on Dongshan Island in Fujian Province, near Xiamen Airport. Our company is specialized in manufacturing sea bream surimi, Eso surimi, frozen horse mackerel surimi, Tachiuo surimi, mix surimi, horse mackerel, blue scad, bonito, pomfret fillet, sardine fillet, frozen shrimp, squid, cutter fish, octopus, crab, breaded fish fillet, etc. Our company was established and put into operation in August 2007 and covers an area of 10050sqm, with aquatic product processing workshops in accordance with HACCP Certification requirements. The area of our workshops is 4000sqm and we totally invested RMB12 million. Besides, we imported professional surimi processing facilities, for instance, professional surimi production lines with a production capacity of 60 tons per day, 5 flat quick-freezing machines and 3 sets of low-temperature cold storage with the capacity of 3000 tons each time. Our products sell well in Singapore, Japan, Korea, the USA and the Philippines, and also are very popular in domestic markets. Our company adheres to the principle of "Excellent quality and Best service". We welcome all the customers to contact us for long-term cooperation and achieving mutual success.

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