View monthly record counts
| Month | Records |
|---|---|
| 2 | |
| 0 | |
| 1 |
Local name: VIDACA LLC
Data updated:
| Month | Records |
|---|---|
| 2 | |
| 0 | |
| 1 |
| # | Country / Region | Records |
|---|---|---|
| 1 | Thailand | 3 |
| # | HS Code | Description (CN) | Description (EN) | Records |
|---|---|---|---|---|
| 1 | 160419 | 其他制作或保藏的鱼,整条或切块 | Prepared or preserved fish, whole or in pieces (excluding minced, merely smoked, and salmon, herrings, sardines, sardinella, brisling or sprats, tunas, skipjack, bonito "sarda spp.", mackerel, anchovies and eels) | 3 |
| # | Partner Name | Country / Region | Records |
|---|---|---|---|
| 1 | FOOD ONWARD COMPANY LIMITED | THAILAND | 3 |
| Date | Mar 03, 2022 | Bill No. | 122200015182483 | ||
|---|---|---|---|---|---|
| Supplier Information | Company Name | VIDACA CO .,LTD | Buyer Information | Company Name | FOOD ONWARD COMPANY LIMITED |
| Address | 330B / 10, area 4, An Binh Ward, Ninh Kieu District, Can Tho City | Address | 35/249, MU 2, EKKACHAI ROAD,,BANG NAM CHUET SUB- DISTRICT,,MUEANG SAMUT SAKHON DISTRICT,,SAMUT SAKHON PROVINCE,74000,THAILAN | ||
| Registration No. | 1801614405 | Registration No. | — | ||
| Phone | — | Phone | — | ||
| — | — | ||||
| Product Information | HS Code | 16041930 | HS Description | 其他制作或保藏的鱼,整条或切块Prepared or preserved fish, whole or in pieces (excluding minced, merely smoked, and salmon, herrings, sardines, sardinella, brisling or sprats, tunas, skipjack, bonito "sarda spp.", mackerel, anchovies and eels) | |
| Product Description | Pangasius hypophthalmus (Pangasius hypophthalmus). Number of 333 barrels. 4.8kg packing goods / carton # & vn | Brand | — | ||
| Quantity & Price | Amount | 9,318.67 | Weight | — | |
| Quantity | 1,598.40 KGM | TEU | — | ||
| Shipment Information | Origin Country | VIETNAM | Destination Country | THAILAND | |
| Port of Loading | VNCLI | Destination Port | THBKK | ||
| Loading Place | — | Transport Mode | SEA | ||
| Transaction Mode | FOB | Carrier | — | ||
| Vessel Name | — | Voyage | — | ||
| Container No. | — | Shipping Country | — | ||