View monthly record counts
| Month | Records |
|---|---|
| 40 | |
| 19 | |
| 37 | |
| 30 |
Data updated:
| Month | Records |
|---|---|
| 40 | |
| 19 | |
| 37 | |
| 30 |
| # | Country / Region | Records |
|---|---|---|
| 1 | Malaysia | 126 |
| # | HS Code | Description (CN) | Description (EN) | Records |
|---|---|---|---|---|
| 1 | 190531 | 甜饼干 | Sweet biscuits | 36 |
| 2 | 210390 | 其他调味汁及其制品;混合调味品 | Preparations for sauces and prepared sauces; mixed condiments and seasonings (excluding soya sauce, tomato ketchup and other tomato sauces, mustard, and mustard flour and meal) | 31 |
| 3 | 220210 | 加味、加糖或其他甜物质的水 | Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured | 28 |
| # | Partner Name | Country / Region | Records |
|---|---|---|---|
| 1 | HE ZHI IMPORT EKSPORT SDN BHD | MALAYSIA | 124 |
| 2 | CZFF JAYA ENTERPRISE | — | 2 |
| Date | Feb 11, 2026 | Bill No. | 728398 | ||
|---|---|---|---|---|---|
| Supplier Information | Company Name | JER PER | Buyer Information | Company Name | HE ZHI IMPORT EKSPORT SDN BHD |
| Address | 89/2 SOITHAICHANGLUN28,SAMNAKKHAM, | Address | NO.11A,LORONG ASAS MURNI 5 | ||
| Registration No. | — | Registration No. | 1353682V | ||
| Phone | — | Phone | — | ||
| — | — | ||||
| Product Information | HS Code | 21039019 | HS Description | 其他调味汁及其制品;混合调味品Preparations for sauces and prepared sauces; mixed condiments and seasonings (excluding soya sauce, tomato ketchup and other tomato sauces, mustard, and mustard flour and meal) | |
| Product Description | MAEBOONLAM FISH SAUCE/SQUID BRANDFISH SAUCE/GOBY FISH BRAND SUPREMESH | Brand | — | ||
| Quantity & Price | Amount | 74.89 | Weight | 255 kg | |
| Quantity | 255 KGM | TEU | — | ||
| Shipment Information | Origin Country | THAILAND | Destination Country | MALAYSIA | |
| Port of Loading | — | Destination Port | BKH | ||
| Loading Place | — | Transport Mode | ROAD | ||
| Transaction Mode | — | Carrier | — | ||
| Vessel Name | — | Voyage | — | ||
| Container No. | — | Shipping Country | — | ||