View monthly record counts
| Month | Records |
|---|---|
| 1 | |
| 0 | |
| 0 | |
| 3 | |
| 10 | |
| 16 | |
| 6 |
Data updated:
| Month | Records |
|---|---|
| 1 | |
| 0 | |
| 0 | |
| 3 | |
| 10 | |
| 16 | |
| 6 |
| # | Country / Region | Records |
|---|---|---|
| 1 | Colombia | 28 |
| 2 | Costa Rica | 8 |
| # | HS Code | Description (CN) | Description (EN) | Records |
|---|---|---|---|---|
| 1 | 080610 | 鲜葡萄 | Fresh Grapes | 35 |
| 2 | 080521 | 柑橘(包括小蜜橘及萨摩蜜柑橘) | Fresh or dried mandarins (including tangerines and satsumas) | 1 |
| # | Partner Name | Country / Region | Records |
|---|---|---|---|
| 1 | ALMS EXITO S A | COLOMBIA | 11 |
| 2 | TRIPLE ALIANZA S.A.S | — | 8 |
| 3 | NEGOCIOS GLOBALES MAYORISTAS JIMAP S.A | — | 8 |
| Date | May 19, 2026 | Bill No. | 92048001888684 | ||
|---|---|---|---|---|---|
| Supplier Information | Company Name | EXSER | Buyer Information | Company Name | ALMS EXITO S A |
| Address | DEL INCA 4446 P 12 LAS CONDES | Address | KR 48 32B SUR 139 | ||
| Registration No. | — | Registration No. | 890900608 | ||
| Phone | — | Phone | 6049696 | ||
| — | **** | ||||
| Product Information | HS Code | 08061000 | HS Description | 鲜葡萄Fresh Grapes | |
| Product Description | FRESCAS VARIEDAD RED GLOBE 8 2 NW PRODUCTO UVA ESTADO DE CONSERVACION FRESCA FORMA DE PRESENTACION ENTERA MARCA NO TIENE MARCA DE LAS CAJAS EXSER REFERENCIA SIN REFERENCIA USO PARA CONSUMO HUMANO SECTOR AL CUAL VADIRIGIDO VENTA DIRECTA CUMPLE CON REGLAMENTO TECNICO SOBRE LOS REQUISITOS DE ETIQUETADO SEGUN LO ESTIPULADO EN EL DEC. UNICO 1074 DE 2015 Y LA RES. 5109 DE 2005 MPS. CIRCULAR CONJUNTA 37 DE 2011 | Brand | — | ||
| Quantity & Price | Amount | 46,217.13 | Weight | 18,351.60 kg | |
| Quantity | 18,351.60 KILOGRAMO | TEU | — | ||
| Shipment Information | Origin Country | CHILE | Destination Country | COLOMBIA | |
| Port of Loading | — | Destination Port | — | ||
| Loading Place | — | Transport Mode | SEA | ||
| Transaction Mode | — | Carrier | — | ||
| Vessel Name | — | Voyage | — | ||
| Container No. | — | Shipping Country | — | ||