View monthly record counts
| Month | Records |
|---|---|
| 2 |
BC LTD
SupplierLocal name: BC
CANADA
58, JOGUNARI 1-GIL, SANGNOK-GU, ANSAN-SI, GYEONGGI-DO (426 - 862) REP OF KOREA
ps****@naver.com
Data updated:
Top 3 Export Trade Countries
View all on Tradesparq| # | Country / Region | Records |
|---|---|---|
| 1 | Mexico | 2 |
Top 3 Export HS Codes
View all on Tradesparq| # | HS Code | Description (CN) | Description (EN) | Records |
|---|---|---|---|---|
| 1 | 210390 | 其他调味汁及其制品;混合调味品 | Preparations for sauces and prepared sauces; mixed condiments and seasonings (excluding soya sauce, tomato ketchup and other tomato sauces, mustard, and mustard flour and meal) | 2 |
Top 3 Export Trading Partners
View all on Tradesparq| # | Partner Name | Country / Region | Records |
|---|---|---|---|
| 1 | COMERCIALIZADORA BAR SAB SA DE CV | MEXICO | 2 |
Latest Export Trade Record
View more records on Tradesparq| Date | Jun 23, 2025 | Bill No. | — | ||
|---|---|---|---|---|---|
| Supplier Information | Company Name | BC LTD | Buyer Information | Company Name | COMERCIALIZADORA BAR-SAB SA DE CV |
| Address | TATLOW AVE | Address | LICENCIADO BENITO JUAREZ 49 AV. LOPEZ PORTILLO Y CIRCUITO MEXIQUENSE TULTITLAN MEXICO | ||
| Registration No. | — | Registration No. | — | ||
| Phone | — | Phone | — | ||
| — | — | ||||
| Product Information | HS Code | 210390 | HS Description | 其他调味汁及其制品;混合调味品Preparations for sauces and prepared sauces; mixed condiments and seasonings (excluding soya sauce, tomato ketchup and other tomato sauces, mustard, and mustard flour and meal) | |
| Product Description | — | Brand | — | ||
| Quantity & Price | Amount | 4,344.00 | Weight | 791 kg | |
| Quantity | 1,200 KILOGRAM | TEU | — | ||
| Shipment Information | Origin Country | CANADA | Destination Country | MEXICO | |
| Port of Loading | — | Destination Port | MANZANILLO MANZANILLO COLIMA | ||
| Loading Place | — | Transport Mode | SEA | ||
| Transaction Mode | — | Carrier | — | ||
| Vessel Name | — | Voyage | — | ||
| Container No. | — | Shipping Country | — | ||