View monthly record counts
| Month | Records |
|---|---|
| 10 |
GOURMET ESSENTIALS GENERAL
BuyerUNITED ARAB EMIRATES
Data updated:
Top 3 Import Trade Countries
View all on Tradesparq| # | Country / Region | Records |
|---|---|---|
| 1 | India | 10 |
Top 3 Import HS Codes
View all on Tradesparq| # | HS Code | Description (CN) | Description (EN) | Records |
|---|---|---|---|---|
| 1 | 210390 | 其他调味汁及其制品;混合调味品 | Preparations for sauces and prepared sauces; mixed condiments and seasonings (excluding soya sauce, tomato ketchup and other tomato sauces, mustard, and mustard flour and meal) | 8 |
| 2 | 190120 | 供焙烘1905所列面包糕饼用的调制品及面团 | Mixes and doughs for the preparation of bakers' wares of heading 19.05 | 2 |
Top 3 Import Trading Partners
View all on Tradesparq| # | Partner Name | Country / Region | Records |
|---|---|---|---|
| 1 | DRY BLEND FOODS PRIVATE LIMITED | INDIA | 10 |
Latest Import Trade Record
View more records on Tradesparq| Date | Feb 27, 2024 | Bill No. | — | ||
|---|---|---|---|---|---|
| Supplier Information | Company Name | DRY BLEND FOODS PRIVATE LIMITED | Buyer Information | Company Name | GOURMET ESSENTIALS GENERAL |
| Address | — | Address | — | ||
| Registration No. | 0509005233 | Registration No. | — | ||
| Phone | — | Phone | — | ||
| — | — | ||||
| Product Information | HS Code | 21039040 | HS Description | 其他调味汁及其制品;混合调味品Preparations for sauces and prepared sauces; mixed condiments and seasonings (excluding soya sauce, tomato ketchup and other tomato sauces, mustard, and mustard flour and meal) | |
| Product Description | MIXED SEASONING POWDER-SOUTHWEST SEASONI | Brand | — | ||
| Quantity & Price | Amount | 1,150.00 | Weight | 200 kg | |
| Quantity | 200 KGS | TEU | — | ||
| Shipment Information | Origin Country | INDIA | Destination Country | UNITED ARAB EMIRATES | |
| Port of Loading | INTKD6 | Destination Port | JEBEL ALI | ||
| Loading Place | — | Transport Mode | UNKNOWN | ||
| Transaction Mode | — | Carrier | — | ||
| Vessel Name | — | Voyage | — | ||
| Container No. | — | Shipping Country | — | ||