Persimmon is native to China. It is deciduous, with broad, stiff leaves and is known as the shizi (in Chinese), It is the most widely cultivated species. Its fruits are sweet, and slightly tangy with a soft to occasionally fibrous texture. The ripe fruit has a high glucose content. The protein content is low, but it has a balanced protein profile, it have been put to various medicinal and chemical uses.
1. With the function of reducing blood pressure, lipid-lowering and anti-cancer;
2. With the function of antibacterial, anti-inflammatory and improving blood circulation;
3. With the function of promoting body metabolism, antiscurvy, preventing and treating
4. With the function of sterilization, cleaning and firming skin.
2.Food Additives Food Additives
Package: 25 Kg/Fiber Drum, inner by plastic bag or aluminum foil bag, or customized
Storage: Store in cool and dry places. Keep away from strong light or heat.
Shelf Life: 2 years when properly stored
|FOB Price:||USD 14~70 / Kilogram|
|Port:||Any ports of China|
|Payment Terms:||L/C T/T Western Union|